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Ricetta di Veloce Chicken with Mushroom & Asparagus Casserole

 ·  ☕ 3 min read  ·  ✍️ Albert Powers

Chicken with Mushroom & Asparagus Casserole
Chicken with Mushroom & Asparagus Casserole

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken with mushroom & asparagus casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken with Mushroom & Asparagus Casserole is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken with Mushroom & Asparagus Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.

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To begin with this recipe, we have to prepare a few components. You can have chicken with mushroom & asparagus casserole using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken with Mushroom & Asparagus Casserole:
  1. Make ready Cream Cheese 8oz; softened
  2. Make ready (1 1/2) Can of Cream of Mushroom soup
  3. Make ready 1 can Cream of Chicken soup
  4. Take to taste Garlic powder
  5. Make ready to taste Pepper
  6. Prepare to taste Paprika
  7. Make ready to taste Dried Parsley
  8. Take 1/2 bunch Asparagus cut into 1 inch pieces
  9. Take 1 pouch Uncle Ben's Ready White Rice; cooked accord. to pkg
  10. Prepare 5 chicken breast tenderloins; shredded
  11. Prepare 1 bag sharp cheddar cheese
  12. Prepare 1/2 stick butter
  13. Make ready 1 sleeve Ritz Crackers

Season chicken with salt and pepper, then coat with flour, shaking off excess. Transfer to a plate and tent loosely with foil. You can't go wrong when serving this speedy skillet creation. Top tender chicken breasts with mushrooms, bacon, green onions and cheese for a swift and savory sensation that's sure to become a family favorite. —Penny Walton, Westerville, Ohio.

Instructions to make Chicken with Mushroom & Asparagus Casserole:
  1. Boil chicken in 2 cups of water with 2 tsp Chicken Bouillon. Cook chicken until ALMOST done. It will finish cooking in the oven. Shred chicken once cooled and set aside.
  2. In a large bowl Mix Cream cheese and soups
  3. Add spices, mix well.
  4. Added Asparagus, mix well.
  5. Add Rice, mix well
  6. Add Chicken, mix well
  7. Add cheese, leaving some for topping. Mix well.
  8. Spoon Mixture in a greased casserole dish and bake for 30 min @ 350
  9. In a pan, melt 1/2 stick butter with 1/4 tsp of chicken bouillon and add crushed Ritz Crackers. Remove once crackers are moistened and set aside.
  10. Top casserole with Crackers and Shredded Cheese and bake til cheese is melted. About 25 min.
  11. Serve and Enjoy!
  12. Ready to serve and ENJOY!

You can't go wrong when serving this speedy skillet creation. Top tender chicken breasts with mushrooms, bacon, green onions and cheese for a swift and savory sensation that's sure to become a family favorite. —Penny Walton, Westerville, Ohio. Season chicken on all sides with salt and ground black pepper. Heat olive oil over medium-high heat in an ovenproof skillet. Turn chicken over; stir mushrooms with a pinch of salt into skillet.

So that’s going to wrap this up with this exceptional food chicken with mushroom & asparagus casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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