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Guida passo passo a Preparare Fatto in casa super veloce Chicken karahi (red dish)

 ·  β˜• 3 min read  ·  ✍️ Seth Underwood

Chicken karahi (red dish)
Chicken karahi (red dish)

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken karahi (red dish). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken karahi (red dish) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chicken karahi (red dish) is something which I’ve loved my whole life. They are fine and they look fantastic.

The hot and spicy lahori red chicken karahi is a recipe direct from the streets of Lahore. It can be served with hot stuffed naan or garlic naan. The mixed salad will also be a nice side condiment with this karahi. You can also give a little coal smoke at end just before serving this hot karahi.

To begin with this recipe, we must prepare a few ingredients. You can have chicken karahi (red dish) using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken karahi (red dish):
  1. Make ready 1 kg chicken
  2. Take 1/2 kg tomatoes
  3. Take to taste Salt
  4. Prepare 1 tbsp crushed red pepper
  5. Make ready 5-6 green pepper
  6. Make ready 1/4 tsp haldi
  7. Prepare 1 cup oil for frying

Chicken karahi is a poultry dish that is popular in Pakistan and North India. The word karahi in its name refers to a thick and deep cooking-pot similar to a wok in which the dish is prepared. Apart from chicken, the dish is made with red chili powder, cumin, garam masala, ginger, allspice, cardamom, tomatoes, and garlic. Heat oil in a large pot or karahi over high heat.

Steps to make Chicken karahi (red dish):
  1. Chicken ko oil main fry karlain or golden hony tak pakain. Or duary bartan main chicken ko side main rakh dain.
  2. Phr same oil main tomatoes ko cut kar ke or usmain salt red pepper or haldi dal kar pakain. Us waqt tak jab tak tomatoes soft hojain.
  3. Oil upar ajai tou chicken dal kar 5-10 minute pakain or phr upar se green pepper dal kar serve karain.
  4. Enjoy!!
  5. Ready to serve and ENJOY!

Apart from chicken, the dish is made with red chili powder, cumin, garam masala, ginger, allspice, cardamom, tomatoes, and garlic. Heat oil in a large pot or karahi over high heat. Stir tomatoes and green chile peppers into the pot. You want something that helps soak up some of the sauce, keeping the chicken karahi the star. White rice - a good white rice like jasmine or basmati helps soak up all that yummy sauce.

So that’s going to wrap this up for this exceptional food chicken karahi (red dish) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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