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Ricetta di Ultimate Smoked Stuffed Chicked with Asparagus Wrapped in Bacon

 ·  β˜• 3 min read  ·  ✍️ Cecilia Lawson

Smoked Stuffed Chicked with Asparagus Wrapped in Bacon
Smoked Stuffed Chicked with Asparagus Wrapped in Bacon

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, smoked stuffed chicked with asparagus wrapped in bacon. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Season to your liking at this point. i use garlic salt and a blended "everyday" spice from trader joes. Wrap your chicken breast in as much bacon as you like. After the holding time, remove the chicken breasts from the fridge and place them on a pan/rack for easy transport out to the smoker. Place the chicken on a cutting board and use a sharp knife to butterfly the chicken.

Smoked Stuffed Chicked with Asparagus Wrapped in Bacon is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Smoked Stuffed Chicked with Asparagus Wrapped in Bacon is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook smoked stuffed chicked with asparagus wrapped in bacon using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Stuffed Chicked with Asparagus Wrapped in Bacon:
  1. Take Chicken breasts
  2. Get Thick cut smoked bacon (at least 2 slices per chicken breast)
  3. Prepare to taste garlic salt
  4. Prepare Asparagus (4-5 per chicken breast)

Place chicken breasts on a cutting board. Place flattened chicken breasts on a work surface. Sprinkle evenly with salt, Italian seasoning, pepper, and garlic. Place, seam side down, in lined pan.

Steps to make Smoked Stuffed Chicked with Asparagus Wrapped in Bacon:
  1. Slice as many chicken breast as you need along the middle to open them open like a butterfly. thus will make your asparagus envelope.
  2. Stuff chicken breast with the asparagus. depending on size i usually get 4-5.
  3. Season to your liking at this point. i use garlic salt and a blended "everyday" spice from trader joes.
  4. Wrap your chicken breast in as much bacon as you like. I'd say at least 2 pieces to secure chicken from opening while cooking.
  5. Throw them in the smoker. Depending on size, smoke 4-5 hrs at 200-225 degrees.
  6. Ready to serve and ENJOY!

Sprinkle evenly with salt, Italian seasoning, pepper, and garlic. Place, seam side down, in lined pan. In a small bowl, mix together all the seasonings. Sprinkle seasonings evenly on both sides of each piece of flattened chicken. Place about an ounce of Swiss cheese on each piece of chicken and roll up tightly.

So that is going to wrap it up with this exceptional food smoked stuffed chicked with asparagus wrapped in bacon recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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