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 ·  β˜• 3 min read  ·  ✍️ Franklin Hansen

Fried Chicken my Own Way
Fried Chicken my Own Way

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, fried chicken my own way. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fried Chicken My Way; Fried Chicken My Way. Be the first to rate & review! "Growing up in the South, I remember there was always an occasion for fried chicken. Here, oil and rendered bacon fat are a more everyday stand-in for the traditional lard. Brown the chicken in HOT oil on both sides.

Fried Chicken my Own Way is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Fried Chicken my Own Way is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook fried chicken my own way using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fried Chicken my Own Way:
  1. Get 2 chicken thigh cut into chunks
  2. Take 1 pack kentucky.mix
  3. Take as needed cooking oil
  4. Take to taste black pepper
  5. Make ready to taste garlic
  6. Get to taste shallots
  7. Prepare Slices ginger
  8. Get some peppercorns

This is a simple, traditional recipe to make fried chicken using either a stove top or a deep fryer. Place the breaded pieces on a plate. Using tongs, carefully lower chicken pieces into the oil skin-side down. Start with the edge of the piece close to you, and lay it in the oil, working away from yourself to avoid spatters.

Steps to make Fried Chicken my Own Way:
  1. Pour two glass of water in.a pot.Let it boil then add shallots garlic ginger peppercorns.Let it boil then drops the chicken.Let it boil for 15mins.Then remove chicken and drain
  2. Pour kentucky.mix in a plate.Then roll chicken.one.by one.Heat a non.stick pan then add oil.Deep fry the chicken until golden.brown.
  3. Ready to serve and ENJOY!

Using tongs, carefully lower chicken pieces into the oil skin-side down. Start with the edge of the piece close to you, and lay it in the oil, working away from yourself to avoid spatters. Place the buttermilk, egg whites, and alcohol in a medium bowl and whisk to combine. Fit a wire rack over a second rimmed baking sheet. Covering helps hold in the heat to cook the chicken evenly.

So that’s going to wrap it up for this special food fried chicken my own way recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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